“They were constantly vomiting, they couldn’t keep anything in their stomachs, some even lost consciousness, they had dizziness, headaches and diarrhea,” explains the young woman.
Dinner included starters and a choice of duck rice or creamed cod. “We were treated very poorly, but we didn’t expect to get food poisoning,” he guarantees. “I didn’t have any symptoms, but there were more people who felt unwell but didn’t go to the hospital. My colleague had these symptoms tonight. She went to the hospital and they already knew what it was.” he adds. .
“I have samples of the food served. Now I want to analyze them to understand what is happening, I just want this situation to be clarified,” he emphasizes. The owner also claims that there were 32 other people in another room who ate the same dishes and did not complain.
Author: Ana Ines Baptista
Source: CM Jornal

I’m Dave Martin, and I’m an experienced journalist working in the news industry. As a part of my work, I write for 24 News Reporters, covering mostly sports-related topics. With more than 5 years of experience as a journalist, I have written numerous articles on various topics to provide accurate information to readers.